CANTINA MOGORO

NERO SARDO DOC


VARIETY


100% Cannonau


AREA OF PRODUCTION


Sardinia


COLOUR


Bright and intense ruby red with garnet reflections 

AROMA


Delicate aromas ranging from violet to rose, red fruits and hints of aromatic herbs


TASTE

Smooth, full-bodied and round, with delicious aromas of fresh berries, good acidity with great freshness. An enjoyable and easy to drink red


PAIRING

A great partner to cold cuts, pizza with tomato or meat sauces as well as grilled red meats, goats and cheese

SERVING TEMPERATURE


16-18 degrees


ALCOHOL


13%


VINIFICATION


Ageing on fine lees for about 2 months, followed by 3 months of aging in steel.

BOTTLING AND AGEING

Sterile under nitrogen pressure. A wine with good structure and body with fruity character. Best appreciated within 3 years.

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