Tignanello Marchesi Antinori 2016
Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didn’t use white grapes. Tignanello is a milestone. It’s produced with a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc.
Food Pairing: Red meat, Game meats, strong cheese.
Grape Variety: Sangiovese, Cabernet Sauvignon and Cabernet Franc
Alcohol content: 14% vol
Product Code: TIGNA
1 x 75cl